The Maryland Department of the Environment offers free and low-cost technical assistance programs that help businesses and other organizations go beyond regulatory compliance and adopt a proactive approach to environmental management. These programs focus on pollution prevention or P2 measures that reduce pollution at the source through process, equipment and material changes that reduce waste, energy and water usage. Click on each of these programs to learn more or contact Laura Armstrong, MDE Director, Sustainability Program at email@example.com 410-537-4119.
Take advantage of a free, confidential assessment of your facility through an independent engineering consultant. You’ll receive a report listing energy, water and waste reduction opportunities at your facility and the information you need to move forward in implementing them.
Food and Beverage Processing Facilities are encouraged to consider the Sector-Specific Opportunity listed below.
Sixty Maryland manufacturers have participated in this valuable program that helps companies implement EMSs through workshops, assignments and on-site assistance.
Businesses interested in taking advantage of the benefits of an EMS without registering to the ISO 140001 standard, can participate in the Greening Your Business Program. This program, which combines workshops and site visits, assists participants with identifying opportunities, settting goals and developing green teams.
The next Greening Your Business Program is expected to be offered in January 2021.
Using U.S EPA Pollution Prevention (P2) grant funding, MDE has contracted with various independent consultants to provide on-site P2 technical assistance to specific industry sectors. Following each project, MDE works to disseminate the information and lessons learned throughout the sector. These sector-specific projects have included hospitals, hotels, food processing facilities, and minor league baseball stadiums.
July 2020 Notice regarding Opportunity for Food Manufacturing and Processing Facilities: MDE has contracted with EEC Environmental to provide free pollution prevention opportunity assessments and assistance to three Maryland manufacturing and processing facilities. For more information, click here: Free Service for Food and Beverage Manufacturing.pdf, and contact us as soon as possible to express your interest and learn more about the program. We understand that facilities may need to delay visits from contractors as part of their COVID response.
This program places engineering students at Maryland manufacturing facilities to research and implement cost-saving waste reduction and energy and water conservation opportunities.
Notice regarding 2020 Internship Opportunities: College students interested in interning with a Maryland manufacturer should visit
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